Sweet Potato Fries
Sweet Potato Fries
Ingrediënten
- 4 sweet potatoes skinned and sliced the long way
- 2-3 T. oil
- 1 tsp. salt
- large pinch hot ground pepper such as cayenne
Instructies
- Place the potato slices in a gallon freezer bag and drizzle the oil, salt, and pepper over them.
- Close up the bag and shake to coat the slices as evenly as possible.
- Bake at 450° for about 20 minutes or until tender and lightly browned, turning once.
- You can use this recipe with russet potatoes as well, but I usually leave out the hot pepper and instead add some non-salt seasoning or paprika.
- Also, we like our fries a bit on the crispy side so I tend to roast them a bit longer, depending on the thickness of the slices.
