Tropical Marinated Steak Tips
Tropical Marinated Steak Tips
Equipment
- 1 Large bowl for marinating,
- grill or grill pan
Ingrediënten
- 1 lb steak tips
- 1 cup soy sauce
- ½ cup olive oil
- 2 tablespoons vinegar
- 3 garlic cloves crushed
Instructies
- Prepare Marinade:
- In a large bowl, combine the soy sauce, olive oil, vinegar, and crushed garlic cloves.
- Mix well to combine.
- Marinate Steak Tips:
- Place the steak tips in the marinade, ensuring they are fully submerged.
- Cover the bowl or transfer the mixture to a sealable plastic bag.
- Marinate in the refrigerator overnight or for at least 4 hours to allow the flavors to infuse.
- Grill:
- Preheat the grill or grill pan to medium-high heat.
- Remove the steak tips from the marinade, allowing any excess marinade to drip off.
- Grill Steak Tips:
- Grill the steak tips for about 3-4 minutes per side, or until they reach your desired level of doneness (medium-rare, medium, or well-done).
- Serve:
- Serve the grilled steak tips hot, either as they are or sliced thinly, over a bed of rice or alongside your favorite side dishes.
Notes / Tips / Wine Advice:
Wine Pairing:
Pair this Hawaiian-inspired dish with a light and fruity red wine such as a Pinot Noir or a Beaujolais. The fruity and slightly acidic characteristics of these wines will complement the savory flavors of the marinated steak tips. Alternatively, you can opt for a crisp and citrusy white wine such as a Sauvignon Blanc to enhance the tropical notes in the marinade.Nutritional Information
Calories: 400 kcal | Carbohydrates: 3 g | Protein: 25 g | Fat: 30 g | Fiber: 0 g | Sugar: 0 g
