146-ounce bottle of tomato-vegetable juice (e.g., V8)
¼cupfresh lemon juice
3tablespoonsWorcestershire sauce
1½teaspoonsblack pepper
1½teaspoonshot pepper saucee.g., Tabasco
½teaspooncrushed celery seeds
2cupsvodka
Ice
Celery stalks for garnish
Instructies
In a large pitcher, stir together the tomato-vegetable juice, fresh lemon juice, Worcestershire sauce, black pepper, hot pepper sauce, and crushed celery seeds.
Chill the mixture, covered, for at least 2 hours or up to 1 week.
To prepare individual cocktails, shake 2 ounces of vodka with ice and 6 ounces of the juice mixture.
Pour the prepared cocktail into glasses over ice and garnish each with a celery stalk.
This recipe makes approximately 8 servings of Wild River Bloody Marys.
