Macaroni & Cheese Chowder

This recipe is a family favorite that even my young son loves! It’s perfect for a quick family dinner, especially on a cold or a rainy night.
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Ingrediënten

  • 14- oz. can chicken broth
  • 1 c. water
  • 1 c. elbow macaroni uncooked
  • 1 c. milk
  • 8- oz. pkg. pasteurized process cheese spread
  • 1 c. cooked ham diced
  • 1 c. corn

Instructies

  • Over medium heat, bring broth and water to a boil in a saucepan.
  • Add macaroni and cook until tender,
  • about 12 minutes.
  • Reduce heat to low.
  • Add milk, cheese, ham and corn.
  • Simmer and stir until cheese is melted
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Recipe Category Cheese / Pasta / Soup
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