Muffuletta Panini

It is a unique panini recipe tracing its classical roots from New Orleans, the food capital. The salad topping and pork cuts mix to bring out flavors in this delicacy.
Portions:4
Preparation Time: 15 minuten
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Ingrediënten

  • Softened butter
  • 8 slices rustic bread
  • 16 thin slices provolone cheese
  • ½ cup drained olive salad
  • 6 oz. thinly sliced black forest ham
  • 6 oz. sliced mortadella
  • 4 oz. sliced Genoa salami

Instructies

  • On both sides of the rustic slices, spread the butter.
  • On 4 slices, place 2 cheese pieces.
  • Top with olive salad, salami, ham, and mortadella.
  • Top the ingredients with the remaining cheese pieces.
  • Cover with ingredients with the remaining bread slices.
  • Cook the sandwiches on moderate heat for about 4 minutes as you flip them halfway.
  • Ensure the bread turns brown, and all the cheese gets to melt.
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Recipe Category Bread / Sandwiches
Country European / Italian
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