A small rustic ceramic bowl of creamy peanut butter dip sits on a wooden table, garnished with crushed peanuts and a drizzle of soy sauce. Fresh vegetable sticks, including carrots and celery, are arranged nearby for dipping. Surrounding the setup are a jar of peanut butter, a small bottle of soy sauce, a clove of garlic, and a bottle of Tabasco. Soft natural light highlights the smooth texture of the dip and the vibrant colors of the vegetables.

Creamy Peanut Butter Dip

This creamy peanut butter dip is the perfect blend of sweet and nutty flavors, ideal for dipping fruits, pretzels, or crackers. Quick to make and irresistibly delicious, it’s a must-have for parties, snacks, or lunchboxes!
Portions:4
Preparation Time: 5 minuten
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Equipment

  • mixing bowl
  • Whisk or spoon
  • Measuring cups
  • measuring spoons,

Ingrediënten

  • ½ cup 120 g peanut butter
  • ¼ cup 60 g Greek yogurt or non-dairy alternative
  • 2 tablespoons 30 ml honey or maple syrup
  • ½ teaspoon vanilla extract
  • Pinch of salt

Instructies

  • In a mixing bowl, combine the peanut butter, yogurt, honey (or maple syrup), vanilla extract, and salt.
  • Stir well until smooth and creamy.
  • Transfer to a serving dish and enjoy with fruits, pretzels, or crackers.

Notes / Tips / Wine Advice:

Serving Tip:
Serve with apple slices, banana chunks, or whole-grain crackers for a balanced snack.
Wine Advice:
Pair with a light and slightly sweet white wine like Riesling or a fruity rosé.

Nutritional Information

Calories: 180 kcal | Carbohydrates: 12 g | Protein: 6 g | Fat: 14 g | Fiber: 2 g | Sugar: 8 g | Salt: 0.2 g
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Recipe Category Dessert / Dips / Snacks / Treats
Country International
Holliday: Birthday / Picnic
Season: All seasons
Diets Gluten Free / Vegetarian
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