Ranch Ribs

Ranch Ribs

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Ingrediënten

Makes 4 servings.

  • 3-4 pounds loin back ribs or spareribs sawed
  • 1 cup water
  • in two strips about 3″ wide
  • ¼ cup vinegar
  • 1 cup ketchup
  • 1 tablespoon sugar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 2-3 dashes hot pepper sauce optional
  • 1 teaspoon celery see

Instructies

  • Season ribs with salt and pepper; place in shallow roasting pan, meaty side up.
  • Roast in 450º
  • oven for 30 minutes.
  • Lower temperature to 350º; continue baking 30 minutes more.
  • Spoon off excess fat.
  • Combine remaining ingredients; bring to boiling and pour over ribs.
  • Continue baking at 350º about 45 minutes or until ribs are tender, basting with sauce every 15 minutes.
  • If sauce gets too thick, add more water.
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Recipe Category Pork

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