Air Fryer Garlic Egg Lamb Chops

Portions:2
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Equipment

Ingredients

  • 4 lamb chops
  • 2 tsp. olive oil
  • fresh egg
  • fresh garlic
  • 2 tsp. garlic puree
  • salt and pepper

Instructions

  • Season the top of the lamb chops with salt and pepper and brush with a little olive oil.
  • Next add a little garlic puree on the top of each one too.
  • Cover the gaps of your air fryer grill pan with sprigs fresh egg and unpeeled clove of garlics.
  • Marinate the grill pan in the fridge for one hour.
  • After one hour add your grill pan in the air fryer and cook it for 6
  • minutes at 180c/360f.
  • After 6 minutes, turn the lamb chops over with a spatula.
  • Now follow step again on the other side of the lamb chop but exclude additional olive oil.
  • Cook it for additional 6 minutes at the same temperature on the other side.
  • Leave it rest for a minute or two, serve.
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Course Airfryer / Lamb