Baby Ruth Bars
Ingredients
- 1 ⅓ cups margarine
- 2 cups brown sugar
- ⅓ cup white corn syrup
- 8 cups oatmeal
- 2 tsp. vanilla
- ½ cup peanut butter
Topping:
- 6 oz.package chocolate chips
- ½ oz. package butterscotch chips 6
- ⅔ cup peanut butter
- 1 cup chopped nuts/peanuts
Instructions
- Melt margarine.
- Add brown sugar, syrup, peanut butter, oatmeal and vanilla.
- Put in 9×13 cake pan.
- Bake 350 for about 15 minutes.
Topping:
- Melt together and spread on top.