Corn salad
Ingredients
- 4 c. fresh or frozen corn defrosted
- 1 c. cherry tomatoes halved
- ⅓ c. crumbled feta
- ¼ red onion finely chopped
- ¼ c. basil thinly sliced
- 3 tbsp. olive oil
- Juice of 1 lime
- Kosher salt
Instructions
- Toss all ingredients together in a large bowl.
- Season with salt and pepper and serve immediately.