Creamy Blue Cheese Dressing & Dip Delight

Portions:2 cups
Cooking Time:4 minutes
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Equipment

  • whisk,
  • container with a tight-fitting lid

Ingredients

  • 1 cup mayonnaise such as Hellman’s
  • ½ cup crumbled blue cheese
  • Pinch of ground white pepper
  • ¾ teaspoon fresh lime juice
  • 1 teaspoon fresh lemon juice
  • ¼ teaspoon kosher salt
  • 4 teaspoons sour cream

Instructions

  • In a mixing bowl, combine all the ingredients.
  • Whisk well until thoroughly mixed.
  • Transfer the dressing/dip to a container with a tight-fitting lid.
  • Store in the refrigerator for up to 2 weeks.

Notes / Tips / Wine Advice:

Wine Advice:

The tangy and creamy profile of this blue cheese dressing pairs well with a crisp, dry white wine like Chardonnay or Sauvignon Blanc. If you prefer red wine, a light-bodied red like Pinot Noir can complement it nicely without overwhelming the delicate flavors.

Nutritional Information

Serving: 2 tablespoons | Calories: 100 kcal | Carbohydrates: 1 g | Protein: 1 g | Fat: 10 g
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Course Dressing / Sauce
Cuisine American
Diets Gluten Free / Halal / Kosher / Low Calorie / Low Carb / Low Salt