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Ingredients
- 1 package salad greens – 10 oz
- 1 can artichoke hearts – 14 oz, drained, quartered
- 1 can tuna in water – 9 1/4 oz, drained, flaked
- ½ lb green beans cooked, drained
- 1 cup sliced plum tomatoes
- 1 bottle Kraft Free Italian fat-free dressing (8 oz)
Instructions
- Place greens on serving platter.
- Arrange artichokes, tuna, beans, and tomatoes over greens.
- Top with dressing.
Nutritional Information
Calories: 100 kcal