Slow Cooker Chicken Al A La King I

Portions:1
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Ingredients

  • 2 pounds chicken breasts cubed
  • 1 stalk celery chopped
  • 1 green pepper chopped
  • ½ cup onion diced
  • ½ cup carrots sliced
  • 8 ounces mushrooms sliced
  • 1 can cream mushroom soup
  • 1 can cream chicken soup
  • 4 tablespoons flour
  • 16 ounces extra wide egg noodles prepared and hot

Instructions

  • Mix together flour and both cans of soup.
  • Place in slow cooker.
  • Add chicken and mix together well.
  • Top with celery, onions, green peppers, carrots and mushrooms.
  • Stir to combine.
  • Cover and cook on low for 7 – 9 hours.
  • Serve over egg noodles.
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Course Chicken / Crockpot