S’mores Brownies
Ingredients
- 1 box Betty Crocker Original Supreme Premium brownie mix
- Water vegetable oil and egg called for on brownie mix box
- 2 cups miniature marshmallows
- 4 graham cracker squares broken into small pieces
- 2 bars milk chocolate candy broken into 1-inch squares
Instructions
- Heat oven to 350°F (325°F for dark or nonstick pan).
- Make and bake brownies as directed on box for 8-inch pan, using water, oil and egg.
- After removing pan from oven, set oven control to broil.
- Immediately sprinkle marshmallows and graham crackers over warm brownies.
- Broil with top 5 to 6 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch closely; marshmallows and graham crackers will brown quickly.)
- Sprinkle with chocolate candy.
- Cool about 30 minutes.
- Cut into 4 rows by 4 rows.
Notes / Tips / Wine Advice:
Don’t use a glass pan to make these brownies because glass can break under the broiler.
Nutritional Information
Serving: 1 piece | Calories: 220 kcal | Carbohydrates: 37 g | Fat: 7 g