Spicy Grilled Thai Pizza

Portions:4
Total time 25 minutes
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Ingredients

  • 1 package 10 oz prebaked Italian pizza crusts (8 inch)
  • ¼ cup peanut sauce
  • 1½ cups chopped cooked chicken breast
  • ½ cup shredded carrot
  • 2 medium green onions chopped (2 tablespoons)
  • 2 tablespoons coarsely chopped peanuts if desired
  • ⅔ cup finely shredded mozzarella cheese
  • 2 tablespoons chopped fresh cilantro

Instructions

  • Heat gas or charcoal grill.
  • Spread each pizza crust with 2 tablespoons of the peanut sauce.
  • Top each pizza with chicken, carrot, onions and peanuts.
  • Sprinkle with cheese.
  • Place sheet of heavy-duty foil on grill; place pizzas on foil over medium heat.
  • Cover grill; cook 8 to 10 minutes, moving pizzas around grill every 2 minutes to prevent bottoms from burning, until cheese is melted.
  • Sprinkle with cilantro.

Notes / Tips / Wine Advice:

BBQ Chicken Pizza: Substitute barbecue sauce for the peanut sauce. Omit the carrot and chopped peanuts. Use Cheddar cheese instead of the mozzarella.
Chicken Alfredo Pizza: Substitute Alfredo sauce for the peanut sauce. Omit the peanuts. Use Gruyere cheese instead of the mozzarella.
Tip
These pizzas can easily be made in the oven. Heat oven to 450°F. Bake on an ungreased cookie sheet 8 to 10 minutes.
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Course Chicken / Pizza
Cuisine Thailand