Zesty Ranch Chicken Drumsticks

Portions:10
Cooking Time:40 minutes
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Equipment

  • baking pan

Ingredients

  • 20 chicken drumsticks
  • ¼ cup butter melted
  • 1 tablespoon hot pepper sauce
  • 2 tablespoons vinegar
  • 2 packages Hidden Valley Ranch dressing mix
  • Paprika
  • Celery sticks
  • Hidden Valley Ranch dressing prepared

Instructions

  • Preheat the oven to 350°F (175°C).
  • Grease a baking pan.
  • In a bowl, mix together the melted butter, hot pepper sauce, and vinegar.
  • Dip each chicken drumstick into the butter mixture, ensuring they are evenly coated, then place them in the greased baking pan.
  • Sprinkle one package of dry ranch dressing mix over the chicken drumsticks.
  • Bake in the preheated oven for 30 minutes or until the chicken is browned and cooked through.
  • Once cooked, remove the chicken from the oven and sprinkle with paprika for added color and flavor.
  • Serve hot with celery sticks and prepared Hidden Valley Ranch dressing as a dip.

Notes / Tips / Wine Advice:

Wine Advice:

These zesty ranch chicken drumsticks pair well with a chilled glass of Sauvignon Blanc or a light-bodied Pinot Noir. The crisp acidity of these wines complements the tangy flavors of the dish.

Nutritional Information

Calories: 350 kcal | Carbohydrates: 5 g | Protein: 25 g | Fat: 25 g | Fiber: 0 g | Sugar: 1 g
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Course Chicken / Main Dish
Cuisine American
Diets Gluten Free