A beautifully plated dish of Creamy Slow Cooker Chicken with Mushroom Gravy served on a rustic wooden table. The dish features tender slow-cooked chicken smothered in a rich, creamy mushroom gravy with sliced mushrooms and herbs. Garnished with freshly chopped parsley and served in a rustic ceramic bowl. A side of mashed potatoes or buttered rice accompanies the dish. The warm wooden table and softly blurred background enhance the inviting and comforting presentation.

Creamy Slow Cooker Chicken with Mushroom Gravy

This creamy slow cooker chicken with mushroom gravy is a rich and comforting dish. The chicken is slow-cooked to perfection in a savory mushroom sauce, making it tender and full of flavor.
Portions:5
Preparation Time: 10 minuten
Cooking Time:7 uur
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Equipment

Ingrediënten

  • 6 chicken breasts halved
  • 1 can 10.5 oz mushroom gravy
  • 1 can 10.5 oz cream of mushroom soup
  • 12 oz mushrooms sliced
  • 4 oz cream cheese cubed
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon parsley

Instructies

  • Wash the chicken breasts and pat dry.
  • Place the chicken in the slow cooker.
  • Sprinkle the chicken with salt, pepper, and parsley.
  • Pour the mushroom gravy and cream of mushroom soup over the chicken.
  • Add the sliced mushrooms and cubed cream cheese.
  • Cover and cook on low for 7–8 hours or until the chicken is tender.
  • Serve hot with rice, mashed potatoes, or steamed vegetables.

Notes / Tips / Wine Advice:

Serving Tip:
Serve this dish with a side of mashed potatoes or steamed vegetables for a complete meal.
Wine Advice:
Pair this creamy dish with a Chardonnay or a dry Riesling to balance the richness of the sauce.

Nutritional Information

Calories: 350 kcal | Carbohydrates: 8 g | Protein: 45 g | Fat: 14 g | Fiber: 1 g | Sugar: 3 g | Salt: 1.2 g
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Recipe Category Chicken / Crockpot / Main Dish
Country International
Season: All seasons
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