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Equipment
Notities
Voedingswaarde-etiket
–
+
servings
Kleiner
Normaal
Groter
5-Minute Velvet Cake
A quick and delicious chocolate cake in just five minutes – perfect for a last-minute treat!
Portions:
8
servings
Cooking Time:
5
minuten
minuten
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Recept afdrukken
Equipment
mixing bowl
whisk,
Oven-safe baking dish
Ingrediënten
▢
1
cup
flour
▢
1
cup
sugar
▢
¼
cup
cocoa powder
▢
½
teaspoon
baking powder
▢
½
teaspoon
baking soda
▢
½
teaspoon
salt
▢
½
cup
milk
▢
¼
cup
vegetable oil
▢
1
egg
▢
½
teaspoon
vanilla extract
▢
½
cup
boiling water
Instructies
Preheat the oven to 180°C (350°F).
In a large bowl, mix the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
Add the milk, vegetable oil, egg, and vanilla extract, and mix until smooth.
Stir in the boiling water until well combined; the batter will be thin.
Pour the batter into a greased baking dish and bake for 25-30 minutes, or until a toothpick inserted comes out clean.
Notes / Tips / Wine Advice:
Wine Advice
Pairs well with a sweet dessert wine or a cup of coffee for a delightful combination.
Nutritional Information
Calories:
200
kcal
|
Carbohydrates:
35
g
|
Protein:
3
g
|
Fat:
6
g
|
Fiber:
1
g
|
Sugar:
20
g
|
Salt:
0.4
g
--------------------------------------------------------------------------------------------------
Recipe Category
Cake
/
Dessert
Country
International
Holliday:
Birthday
/
Christmas
Diets
Vegetarian