Whisk together the orange juice, rice vinegar, sesame oil, miso, agave nectar, garlic, gingerroot, sesame seeds, and salt (if desired) in a medium-size bowl.
Serve the dressing chilled.
Notes / Tips / Wine Advice:
Serving Tip:
This dressing pairs beautifully with mixed greens, steamed vegetables, or as a drizzle for grain bowls.
Wine Advice:
Enjoy with a light Riesling or a citrusy Chardonnay to complement the bright flavors.