1cup224 g vegan mayonnaise, store-bought or homemade
¼cup61 g sweet pickle relish
¼cup68 g ketchup
Salt and pepperto taste
Instructies
Whisk all the ingredients together in a mixing bowl until well combined.
Transfer to an airtight container and store in the refrigerator.
Use as needed for burgers, fries, sandwiches, or salads.
Notes / Tips / Wine Advice:
Serving Tip:Try this sauce on a veggie burger, as a dip for fries, or as a zesty dressing for a fresh salad.Wine Advice:Pair with a crisp Chardonnay or a light lager for a refreshing balance.