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–
+
servings
Kleiner
Normaal
Groter
Basil-Chicken Ravioli Carbonara
Portions:
4
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Recept afdrukken
Ingrediënten
▢
1
package
14 oz chicken breast pieces for stir-fry
▢
1
can
creamy Parmesan-basil cooking sauce
▢
1
package
9 oz refrigerated four-cheese ravioli
▢
½
cup
half-and-half
▢
¼
cup
cooked real bacon pieces
from a jar or package
▢
Shredded Asiago
or Parmesan cheese, if desired
▢
Chopped fresh basil leaves
or parsley, if desired
Instructies
Spray 10-inch skillet with cooking spray; heat over medium-high heat.
Add chicken; cook 2 to 4 minutes, turning occasionally, until browned.
Add cooking sauce and ravioli to skillet.
Heat to boiling.
Reduce heat to medium; cook uncovered 7 to 9 minutes or until ravioli are tender.
Stir in half-and-half.
Reduce heat; simmer uncovered 3 to 5 minutes or until sauce is hot and desired consistency (cook longer for thicker sauce).
Sprinkle with bacon, cheese and basil.
Nutritional Information
Calories:
480
kcal
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Recipe Category
Chicken
/
One Pot Dinner
/
Pasta