Golden Pea And Ham Soup
Ingrediënten
- 1 bag yellow split peas sorted, rinsed
- 1 cup julienne-cut carrots from 10-oz bag
- 8 oz cooked ham chopped (1⅓ cups)
- ½ teaspoon dried thyme leaves
- ½ teaspoon dried marjoram leaves
- ¼ teaspoon pepper
- 2 cans 14 oz each chicken broth
- 1½ cups water
Instructies
- In 3- to 4-quart slow cooker, mix all ingredients.
- Cover; cook on Low heat setting 8 to 10 hours.
- lncrease heat setting to High; stir well.
- Cover; cook 30 minutes longer.
Notes / Tips / Wine Advice:
Time-saver:
Look for diced cooked ham at the cooked meat counter of the grocery store.
Nutritional Information
Calories: 360 kcal
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