Turkey Breast with Sweet and Sour Apricot Glaze
Ingrediënten
- 1 turkey breast 4-6 pounds
- ¼ cup apricot preserves
- ½ Tbs Dijon-style mustard
Instructies
- In (13 x 9 x 2 inch) roasting pan, place turkey breast on rack.
- Bake, uncovered, 325 degrees (Fahrenheit) 2 to 2-1/2 hours or until meat thermometer registers 170 to 175 degrees (Fahrenheit) in deepest part of breast.
- In small bowl combi
Nutritional Information
Calories: 172 kcal
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