Pumpkin Whole Wheat Quick Bread
Ingrediënten
- 3 cups brown sugar
- 5 cups whole wheat flour
- 1 tsp. cinnamon
- ½ tsp. cloves
- 1 tsp. salt
- 1 heaping T. baking soda
- 1 cup cooking oil
- 2½ cups canned pumpkin
- 2 eggs
Instructies
- Preheat the oven to 350°.
- In a large bowl and using a large wooden spoon, mix together the brown sugar, flour, cinnamon, cloves, salt, and baking soda.
- Add the oil, canned pumpkin, and eggs and mix again.
- When thoroughly blended, divide the dough between 2 greased loaf pans.
- Bake for about 1 hour and 20 minutes or until done.
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