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Voedingswaarde-etiket
–
+
servings
Kleiner
Normaal
Groter
Golden Coconut Chocolate Magic Bars
Layers of sweet indulgence! Coconut, chocolate, and graham crackers in easy magic bars.
Portions:
12
Preparation Time:
15
minuten
min
Cooking Time:
30
minuten
minuten
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Equipment
9x13 inch baking pan, Parchment paper, Measuring cups, Spatula.
Ingrediënten
▢
½
cup
Unsalted butter
melted
▢
1 ½
cups
Graham cracker crumbs
gluten-free if needed
▢
14
oz
Sweetened condensed milk
▢
2
cups
Shredded coconut
▢
2
cups
Chocolate chips
nut-free if needed
Instructies
Preheat oven to 175°C (350°F).
Line a 9x13 inch baking pan with parchment paper.
Pour melted butter into the pan and sprinkle graham cracker crumbs evenly over the bottom.
Press down to form a crust.
Pour sweetened condensed milk evenly over the crust.
Sprinkle shredded coconut evenly over the condensed milk.
Sprinkle chocolate chips evenly over the coconut.
Bake for 25-30 minutes, or until golden brown.
Let cool completely before slicing into bars.
Notes / Tips / Wine Advice:
Serving Tip:
Dust with powdered sugar or drizzle with melted chocolate.
Wine Advice:
A sweet dessert wine like Port or a rich liqueur.
Nutritional Information
Calories:
320
kcal
|
Carbohydrates:
40
g
|
Protein:
5
g
|
Fat:
18
g
|
Fiber:
2
g
|
Sugar:
28
g
|
Salt:
0.2
g
--------------------------------------------------------------------------------------------------
Recipe Category
Chocolate
/
Coockies / Biscuit
/
Dessert
/ no-bake / Oven Baked / Rustic Baking
Country
American
Holliday:
Christmas
Season:
Winter
Diets
Gluten Free
/
Nut free
/
Vegetarian