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–+ servings
Freshly made Lamb Chops served on an artisan ceramic plate, cooked to golden-brown perfection with a slightly crispy exterior. The dish is garnished with fresh rosemary sprigs and a drizzle of lemon juice, styled on a rustic wooden table with a small bowl of extra lemon juice, a wooden serving fork, and a side of roasted potatoes.

Simple Air-Fried Lamb Chops

A quick and easy way to prepare lamb chops in the air fryer, resulting in tender, juicy meat with a hint of fresh lemon flavor.
Portions:2
Preparation Time: 5 minuten
Cooking Time:25 minuten
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Equipment

Ingrediënten

  • 2 medium lamb chops
  • 100 ml lemon juice

Instructies

  • Preheat the air fryer to 175°C (350°F), which usually takes about 3 minutes.
  • Place the lamb chops in the air fryer basket in a single layer.
  • Cook for 25 minutes, flipping halfway through for even cooking.
  • Once cooked, remove from the air fryer and let the meat rest for 10 minutes before serving.

Notes / Tips / Wine Advice:

Serving Tip:
Serve with roasted vegetables or a simple side salad for a balanced meal.
Wine Advice:
A light red wine like Pinot Noir or a crisp white Sauvignon Blanc pairs well with the citrusy notes of the dish.

Nutritional Information

Calories: 240 kcal | Carbohydrates: 2 g | Protein: 22 g | Fat: 16 g | Fiber: 0 g | Sugar: 1 g | Salt: 0.4 g
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Recipe Category Airfryer / Lamb / Main Dish
Country International
Season: All seasons
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