3tablespoonswhipped soy or whipped cream topping in aerosol can
2teaspoonsminiature semisweet chocolate chips or 6 chocolate-covered coffee beans
Instructies
In blender, place milk, water, coffee syrup and espresso powder.
Cover; blend until frothy.
Pour into glasses over ice.
Garnish with whipped topping and chocolate chips.
Notes / Tips / Wine Advice:
Flavored coffee syrups are what coffeehouses use to make their yummy drinks. You can find them for sale in the coffee aisle at many grocery stores, specialty food stores and some coffeehouses. For a more intense hazelnut flavor, feel free to add another tablespoon of the flavored syrup.