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Fresh Tomato Sauce
Make a tangy tomato sauce at home without any preservatives.
Portions:
12
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Ingrediënten
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Minced onion: 1 tablespoon
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Crushed tomatoes: 6 ¼ pounds
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Dried oregano: 1 tablespoon
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Olive oil
extra-virgin: ½ cup
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Garlic powder: 1 tablespoon
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Ground black pepper: 1 ½ tablespoons
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Minced parsley: 1 teaspoon
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Seasoned chili mix: 1 teaspoon
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White sugar: 1 teaspoon
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Salt: 1 teaspoon
Instructies
Put one large saucepan over low heat.
Add salt, minced onions, white sugar, chili mix, parsley, black pepper, garlic powder, olive oil, dried oregano, and crushed tomato in this saucepan.
Let this mixture simmer on low heat for 1 hour.
Serve hot.
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Recipe Category
Sauce