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–+ servings
A beautifully plated dish of Hot and Spicy Chicken Wings served on a rustic wooden table. The dish features crispy, golden-brown chicken wings coated in a fiery red hot sauce with a perfect balance of heat and flavor. Garnished with finely chopped green onions and red chili flakes. Served with a side of cooling ranch or blue cheese dipping sauce. The warm wooden table is more visible, providing a cozy and inviting setting.

Hot and Spicy Chicken Wings

Portions:1
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Equipment

Ingrediënten

  • 4 pounds chicken wings about 20 wings
  • 1 cup hot sauce
  • ½ cup BBQ sauce
  • ½ garlic clove minced
  • 2 teaspoons cayenne pepper
  • Salt and pepper to taste

Instructies

  • Place chicken wings in slow cooker.
  • Season with salt, pepper and cayenne pepper.
  • In a separate bowl mix together hot sauce, BBQ sauce and garlic.
  • Add or subtract hot sauce depending on your tastes.
  • Pour over wings.
  • Stir chicken wings to ensure that wings are completely covered in sauce.
  • Cover and cook on low for 6 – 7 hours.
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Recipe Category Chicken / Crockpot
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