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–+ servings
A beautifully plated dish of Garlic Parmesan Chicken Wings served on a rustic wooden table. The dish features crispy, golden-brown chicken wings coated in a rich garlic butter sauce and sprinkled with freshly grated Parmesan cheese. Garnished with chopped parsley and served with a side of creamy dipping sauce. The warm wooden table is more visible, providing a cozy and inviting setting.

Garlic Parmesan Chicken Wings

Portions:1
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Ingrediënten

  • 4 pounds chicken wings about 20 wings
  • 8 cloves garlic minced
  • 8 tablespoons butter
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup grated parmesan cheese

Instructies

  • Place chicken wings in slow cooker.
  • In a separate bowl mix together garlic, butter, oregano, basil, salt and pepper.
  • Pour over chicken wings; make sure they are evenly coated.
  • Add parmesan cheese.
  • Mix chicken wings again to ensure the cheese is on all the chicken wings.
  • Cover and cook on low for 6 – 7 hours.
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Recipe Category Cheese / Chicken / Crockpot
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