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–+ servings
Chicken Pesto Sandwiches on a rustic wooden platter, featuring toasted ciabatta bread filled with grilled chicken, basil pesto, melted mozzarella, and sun-dried tomatoes. Garnished with basil leaves, set on a wooden table with crispy potato wedges and a glass of iced tea in the softly blurred background.

Chicken Pesto Sandwiches

This easy but tasty recipe is a great dinner option.
Portions:4
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Ingrediënten

  • 1 tablespoon olive oil
  • 1 pound chicken breast sliced into strips
  • Hamburger buns
  • ⅓ cup pesto
  • 1 cup romaine lettuce
  • 1 to mato sliced
  • 1 green bell pepper sliced

Instructies

  • Heat the oil in a frying pan over medium-high heat.
  • Sauté the chicken strips until they are cooked completely.
  • Stir the pesto into the chicken.
  • Remove from heat.
  • Toast a hamburger bun.
  • Place the lettuce, tomato and bell pepper one side of the bun.
  • Spoon the pesto chicken on top.
  • Close the sandwich.

Notes / Tips / Wine Advice:

Serving Suggestion:
Serve with a handful of chips or baby carrots for a quick meal.
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Recipe Category Bread / Chicken / Sandwiches
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