When It’s Snowy And Frigid Outside, You Can’t Beat A Hot Pot Of Homemade Chicken Noodle Soup For Dinner. However, Instead Of Simmering For Hours, This Soup Comes Together In Only 30 Minutes. This Recipe Cooks The Noodles Directly In The Broth, Which Creates A Smooth, Creamy Texture As The Starch Of The Noodles Releases Into The Soup. If You’re Looking To Up Your Veggie Game Even More, Toss In Some Frozen Peas, Peppers, Or Spinach.