MilanesaMilanesa is an Italian import that's been widely adopted in Mexico and is so popular that it's listed on many restaurant menus throughout the country. The meat will probably be beef steak pounded thin, but veal works well here. Lime is squeezed over the meat and it is served with refried beans, salsa, guacamole, and spicy pickled jalapeños. Milanesa is also a favorite filling for tortas (Breaded Veal Sandwiches).