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Ginger Snaps
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Ingrediënten
▢
1 ½
cups
shortening
▢
2
teaspoons
soda
▢
2
cups
sugar
▢
2
teaspoons
cinnamon
▢
2
eggs
▢
2
teaspoons
cloves
▢
½
cup
molasses
▢
2
teaspoons
ginger
▢
4
cups
flour
Instructies
Cream together shortening and sugar.
Beat in eggs.
Add molasses and sifted dry ingredients.
Roll into 1" balls.
Dip into sugar, press flat.
Bake at 375º 15-18 minutes.
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Recipe Category
Coockies / Biscuit