Blueberry Dessert
Ingrediënten
- 12 graham crackers crushed fine (1 cup crumbs)
- 1 teaspoon vanilla
- 2 beaten eggs
- ½ cup butter
- 1 can blueberry pie filling
- 1 cup sugar
- 1 cup cream whipped
- 8 oz. cream cheese
Instructies
- Mix graham cracker crumbs, butter, and ½ cup sugar well.
- Press in 9 x 13 pan.
- Cream cream cheese, ½ cup sugar, and 1 teaspoon vanilla.
- Add eggs; mix well.
- Spread over crust.
- Bake 15
- minutes at 375º.
- Cool.
- Spread with blueberry pie filling.
- Top with whipped cream.
- Cool several hours.
- Sprinkle with graham cracker crumbs just before serving.
- This recipe may be made with cherry pie filling, but we always make it blueberry.
Notes / Tips / Wine Advice:
This has become our traditional Christmas dessert--usually the only day of the year we ever make it, but everyone loves it.
"It wouldn't be Christmas without Blueberry Dessert."
"It wouldn't be Christmas without Blueberry Dessert."
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