Ginger Beer
Ingrediënten
Makes 5 servings
Prep: 10 min. Chill: 4 hrs.
- 1 quart water
- 1 cup sugar
- ⅓ cup grated fresh ginger
- 1½ teaspoons grated lime rind
- 2 tablespoons fresh lime juice
Instructies
- Stir together all ingredients until sugar dissolves.
- Cover and chill 4 hours.
- Pour ginger mixture through a wire-mesh strainer into a large pitcher, discarding solids.
Notes / Tips / Wine Advice:
Serve over crushed ice.
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