Serrano Chile Salsa
To make a milder salsa, use 2 or 3 serrano chile peppers. This salsa is also great served as a dip with tortilla chips.
Ingrediënten
Makes 2 cups
Prep: 15 min., Chill: 1 hr.
- 6 serrano chile peppers diced
- 1 pound plum tomatoes diced
- 2 tablespoons diced red onion
- ¼ cup orange juice
- 2 tablespoons diced yellow or red bell pepper
- 2 tablespoons minced fresh cilantro
- 1 tablespoon rice vinegar
- ½ teaspoon salt
- ½ teaspoon sugar
Instructies
- Combine all ingredients; cover and chill 1 hour.
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