Grilled Pork Chops With Garlic Mashed Potatoes
Ingrediënten
Makes 8 servings / Prep: 10 min., Grill: 12 min.
- ¼ cup olive oil
- 1 tablespoon salt
- 1 tablespoon coarsely ground pepper
- 2 tablespoons chopped fresh oregano
- 1 tablespoon chopped fresh or dried rosemary
- 1 tablespoon chopped fresh thyme
- 8 12-ounce bone-in pork loin chops*
- Garlic Mashed Potatoes
Instructies
- Stir together first 6 ingredients.
- Rub evenly over both sides of pork chops.
- Grill, covered with grill lid, over medium-high heat (350° to 400°) 12 minutes or until a meat thermometer inserted into thickest portion registers 160°, turning once.
Notes / Tips / Wine Advice:
Serve with Garlic Mashed Potatoes.
*8 (12-ounce) bone-in veal chops may be substituted.
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