Cobb Sandwiches
Similar to the famous Cobb Salad, this sandwich boasts the same stack of great ingredients: chicken, bacon, tomato, avocado, and blue cheese.
Ingrediënten
Makes 4 servings / Prep: 15 min., Grill: 10 min., Chill: 30 min.
- 4 skinned and boned chicken breasts
- ½ teaspoon salt
- ½ teaspoon pepper
- ¼ cup olive oil
- ¼ cup balsamic vinegar
- 1 tablespoon Dijon mustard
- 1 ripe avocado
- 1 teaspoon fresh lemon juice
- ⅓ cup mayonnaise
- 8 slices challah or other egg bread toasted
- 4 Boston lettuce leaves
- 1 tomato thinly sliced
- 8 ounces blue cheese thinly sliced
- 8 bacon slices cooked and crumbled
Instructies
- Sprinkle chicken with salt and pepper; place in a shallow dish.
- Combine oil, vinegar, and mustard; pour over chicken.
- Cover chicken, and marinate in refrigerator at least 30 minutes, turning occasionally.
- Drain chicken, discarding marinade.
- Coat grill rack with cooking spray; place on grill over medium-high heat (350° to 400°).
- Grill chicken, covered with grill lid, 5 minutes on each side or until done.
- Let chicken stand until cool to touch; cut chicken diagonally into thin slices.
- Slice avocado, and sprinkle with lemon juice.
- Spread mayonnaise evenly on 1 side of each bread slice.
- Layer 4 slices of bread with lettuce, tomato, avocado, cheese, bacon, and chicken; top with remaining bread slices.
--------------------------------------------------------------------------------------------------
