Festive Veggie Pinwheels for Your Holiday Celebration
Add a burst of flavor and visual appeal to your festive gathering with these delightful Christmas Party Pinwheels. Not only are they a feast for the eyes, but they also tantalize the taste buds with a colorful medley of vegetables and a hint of ranch dressing.
In a bowl, beat together the softened cream cheese and ranch salad dressing mix until smooth.
Add the sliced olives, green onions, minced celery, and minced red pepper to the cream cheese mixture.
Blend the ingredients thoroughly.
Spread approximately ¾ cup of the mixture evenly over each tortilla.
Roll up each tortilla tightly, wrapping it in plastic wrap.
Freeze the wrapped pinwheels for at least 2 hours.
Once frozen, unwrap and cut into 1/2-inch slices.
Notes / Tips / Wine Advice:
Serve these Festive Veggie Pinwheels at your holiday celebration, and watch as they become a crowd-pleasing appetizer that is as tasty as it is visually appealing.