Snow Pea Holiday Wreath
Create a festive and appetizing centerpiece for your holiday table with this Snow Pea Holiday Wreath. The natural flavors of juicy grape tomatoes and crisp snow pea pods make it a dish that even Santa wouldn't be able to resist. Elevate your buffet table with this delightful and visually appealing treat.
Equipment
Ingrediënten
- Preparation Time: 25 minutes / Yields: 20 servings
- 2 cups grape tomatoes
- ¼ teaspoon seasoned salt
- ¼ teaspoon garlic powder
- 6 tablespoons softened cream cheese
- ½ pound fresh snow peas strings removed
Instructies
- In a saucepan, bring 6 cups of water to a boil.
- Add snow peas and blanch for 2 minutes until they are crisply softened and their color changes to bright green.
- Quickly transfer the blanched snow peas to ice water to cool.
- Drain and pat them dry.
- In a bowl, combine seasoned salt, garlic powder, and softened cream cheese.
- Place the prepared cream cheese mixture in the center of a serving platter to create a bowl-like shape.
- Arrange grape tomatoes and snow peas around the cream cheese bowl to form a wreath-like shape.
Notes / Tips / Wine Advice:
This Snow Pea Holiday Wreath not only delights the taste buds but also adds a touch of elegance to your holiday spread. Watch as your guests admire and enjoy this refreshing and vibrant dish.
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