Kickstart your Christmas morning with the warm and comforting flavors of this Overnight Christmas Apple-Cranberry Oatmeal. Prepared conveniently overnight, this moist and delightful breakfast is not only delicious but also beautifully festive. Serve it with apple slices for an extra touch of holiday charm.
Slicesof appledried cranberries, and chopped pecans (optional topping)
½teaspoonsalt
2cupscranberry apple juice
2cupswater
2cupsold-fashioned oats
2tablespoonscubed butter
¾cupdried cranberries
2mediumapplessliced and peeled
½teaspoonground nutmeg
1teaspoonground cinnamon
⅓cuppacked brown sugar
Instructies
In a small bowl, mix ground nutmeg, ground cinnamon, and packed brown sugar.
Add cranberries and apple slices, toss to coat evenly.
Pour the coated mixture into a 3-quart slow cooker.
Sprinkle small pieces of butter on top.
In a separate bowl, mix salt, cranberry apple juice, water, and oats.
Pour this mixture over the apples in the slow cooker.
Cover and cook on low flame for 6 to 7 hours or until the liquid is absorbed.
Notes / Tips / Wine Advice:
Serve the oatmeal warm and top it with additional apple slices, dried cranberries, and chopped pecans if desired.Enjoy this Overnight Christmas Apple-Cranberry Oatmeal as a cozy and festive breakfast with friends and family on Christmas morning.