Ornament Dough
Ingrediënten
Servings: 12 / Yield: 1 dozen ornaments
- 4 cups all-purpose flour
- 1 cup salt
- 1 ½ cups water
Instructies
- Preheat oven to 300 degrees F (150 degrees C).
- Combine the flour, salt, and water; mix well and knead for 10 minutes.
- Roll out on a lightly floured surface.
- Cut into desired shapes and make holes for hanging.
- Bake for 30 minutes; allow to cool.
- Decorate with poster paints or tube paints.
- Allow drying and spray with clear polyurethane on both sides to preserve.
- Use ribbon or yarn pieces to hang.
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