Non-Edible Cinnamon Ornaments
Ingrediënten
Servings: 1 / Yield: 1 dozen, depending on size
- 1 cup ground cinnamon
- 1 tablespoon ground cloves
- 1 tablespoon ground nutmeg
- ¾ cup applesauce
- 2 tablespoons glue
Instructies
- In a medium bowl, stir together the cinnamon, cloves, and nutmeg.
- Mix in the applesauce and glue.
- Work the mixture with your hands 2 to 3 minutes to form a ball.
- If the mixture is too wet, add more cinnamon.
- If the mixture is too dry, add more applesauce.
- Lightly dust a clean surface with cinnamon.
- Roll out the dough to 1/4 inch thickness.
- Cut out shapes with cookie cutters, and use a toothpick to make a hole at the top for hanging with a ribbon.
- Dry in a slow oven at 200 degrees F (100 degrees C) for several hours, or air dry in a sunny spot for 4 or 5 days.
- When dry, decorate with gingham and/or ribbon.
Notes / Tips / Wine Advice:
Nutrition Facts Per Serving:
- 419.9 calories;
- protein 5.6g;
- carbohydrates 118.1g;
- fat 6.1g;
- sodium 32.2mg.
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