Peanut Butter Marshmallow Squares
Ingrediënten
Servings: 18 | Yield: 1 9x13 inch pan
- ½ cup butter
- 1 11 ounce package butterscotch chips
- 1 cup peanut butter
- 1 cup flaked coconut
- 1 cup chopped walnuts
- 3 ½ cups miniature marshmallows
Instructies
- In the lower pot of a double boiler, add water halfway to the top and bring to a boil.
- Reduce heat to a simmer.
- In the top of a double boiler, heat butter, butterscotch chips, and peanut butter until melted.
- Remove from heat.
- Stir in coconut, walnuts, and marshmallows.
- Pour the mixture into a buttered pan.
- Refrigerate and cut into squares.
- Store in the refrigerator.
Notes / Tips / Wine Advice:
Nutrition Facts Per Serving:
- 318.2 calories;
- protein 4.9g;
- carbohydrates 24.6g;
- fat 22.6g;
- holesterol 13.6mg;
- sodium 139.8mg.
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