• Preheat the oven to 325 degrees F (165 degrees C).

Prepare pecans:

• Beat egg white in a large bowl with an electric mixer until frothy.
• Add pecans to egg white and stir until evenly coated.
• Prepare sugar mixture: Mix sugar, cinnamon, and salt together in a separate bowl; add to pecans and stir until coated.

Bake:

• Spread coated pecans onto a baking sheet.
• Bake in the preheated oven until fragrant and crisp, about 25 minutes.
• Enjoy your Cinnamon Sugared Pecans!