In a blender, artfully puree the grapeseed or olive oil, lime zest, lime juice, and finely chopped garlic to craft a dressing that dances on your palate.

Season the dressing with a pinch of salt and a dash of pepper to elevate the flavors.

Assemble the masterpiece by arranging the delicate leaves of Little Gem lettuce on individual plates.

Gracefully layer the thinly sliced watermelon radish, perfectly sliced avocado, and the vibrant quarters of cherry tomatoes on the lettuce.

Scatter the fresh cilantro leaves and very thinly sliced red onion, creating a symphony of colors and textures.

Drizzle the curated dressing over the ensemble, allowing it to cascade like a culinary masterpiece.

Season the salad with an additional touch of your favorite herbs for an extra burst of flavor.

Complete this culinary artwork by sprinkling toasted pepitas for a satisfying nutty crunch.