Lime-Cilantro Grilled Chicken Wings
Ingrediënten
- 12 Chicken wings
Marinade:
- ¼ cup Lime juice
- 2 tablespoons Oil
- 3 tablespoons Cilantro chopped
- 1 clove Garlic minced
- 1 teaspoon Cumin
- ½ teaspoon Salt
- ½ teaspoon Oregano
- ¼ teaspoon Red pepper flakes crushed
Instructies
- Cut each chicken wing in half and place them in a large resealable plastic bag.
- In a bowl, mix all the marinade ingredients: lime juice, oil, chopped cilantro, minced garlic, cumin, salt, oregano, and crushed red pepper flakes.
- Pour the marinade over the chicken wings in the bag, seal it, and turn to coat the wings.
- Refrigerate for at least 4 hours, or up to 24 hours, turning the bag occasionally.
- Preheat the oven to 375°F (190°C).
- Drain the chicken wings, reserving the marinade.
- Place the wings on a broiler pan.
- Bake at 375°F (190°C) for 45 to 60 minutes or until the chicken is no longer pink, brushing occasionally with the reserved marinade.
- Discard any remaining marinade.
Notes / Tips / Wine Advice:
Nutritional Information
Calories: 80 kcal | Carbohydrates: 1 g | Protein: 6 g | Fat: 6 g
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