Italian Salad Dressing
Ingrediënten
- ⅓ cup extra virgin olive oil
- 2 tbsp. red wine vinegar
- 1 clove garlic minced
- 1 tsp. Dijon mustard
- 1 tsp. honey
- Salt and pepper to taste
Instructies
- In a small bowl, whisk together olive oil, red wine vinegar, minced garlic, Dijon mustard, honey, salt, and pepper until well combined.
- Dribble this flavorful dressing over the antipasto platter for an authentic Italian touch.
Notes / Tips / Wine Advice:
Wine Advice:
Pair this vibrant and diverse Antipasto platter with a light and crisp Italian Pinot Grigio. The refreshing acidity of the wine will complement the various flavors of the appetizer, enhancing your dining experience. Enjoy!--------------------------------------------------------------------------------------------------
