Kkae Sogum Toasted Sesame Seeds
Nutty Elegance
Ingrediënten
- 2 tablespoons sesame seeds
Instructies
- Place sesame seeds in a small frying pan without adding oil.
- Cook, stirring constantly, over medium heat for 2 to 4 minutes or until golden brown.
- Be cautious not to burn them.
- Remove from heat and set aside to cool.
- Transfer the toasted seeds to a large bowl and crush them with the back of a wooden spoon.
Notes / Tips / Wine Advice:
Wine Advice:
Enhance the nutty elegance of toasted sesame seeds with a light and aromatic white wine like a Gewürztraminer or a Chenin Blanc. The wine's floral notes and slight sweetness will complement the rich, toasty flavors, creating a delightful balance on your palate.Nutritional Information
Calories: 52 kcal | Carbohydrates: 2 g | Protein: 2 g | Fat: 4 g | Fiber: 1 g
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